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Reviews

  • Solid and Surefire BBQ Recipes

    5
    By Gruversm
    I’ve used recipes from this book over and over for over two years! I especially love the injection recipes and rib marinades. If you’re making the Potato salad recipe be careful of how much salt is needed (1 TBS).
  • Smokin” with Myron Mixon

    5
    By Blkranger
    Great book on the subject of BBQ. Easy recipes to read, understand and prepare. Thank you Myron for keeping smokin’ simple.
  • Great book on smoking

    5
    By Aceroofer
    Great book on teaching you tips and secrets on great BBQ
  • Book informative

    4
    By Go_mamos
    My wife received a gift card at a big box store that carries smokers. We decided that we would use the gift card on a smoker. Before the purchase, I started watching Barbecue Pit Masters to get an idea about smoking meat in general. Because Myron is on the show, I decided to check out his book. What I liked about the book is that Myron covers a lot of meat types and gives good recipes that anyone can follow. For someone that has experience grilling, I was apprehensive about smoking my meat. This books cleared up some of my concerns. What I would like to see are more pictures with respect to prep and sections on smoking vegetables.
  • Great recipes

    4
    By Pathfinder_f7
    Great book for recipes and learning basic BBQ from a pro.
  • Excellent!

    5
    By EdoggN
    Great Cookbook! I have used many of the recipes with my Big Green Egg. Also shows you how to make your own rubs and injections.
  • Great barbecue book

    5
    By haskelman
    I bought this book because I was looking for some good info and recipes, and I can say this book definitely has both. I cooked ribs (baby back) for the first time and they were the best me and wife have had in a long time I would definitely recommend this book :-)
  • Great book

    5
    By Shawn350
    Just made the recipe for BBQ sauce everyone loved it. Book reads easy and no extra bs. Just the best dang BBQ book in the world.

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